Egg roll bowls are loaded with a variety of fresh veggies like cabbage, carrots, and bell peppers, making them a nutrient-dense and flavorful meal.
Skip the deep-fried wrapper, and enjoy a healthy, low-carb version of traditional egg rolls that’s perfect for those seeking a lighter meal.
With a simple stir-fry method, these bowls come together quickly, making them an ideal weeknight dinner or meal prep option.
Add scrambled eggs or tofu for a satisfying protein boost, ensuring that each bowl is both filling and delicious.
You can personalize your egg roll bowls by adding or swapping ingredients such as mushrooms, bean sprouts, or even chicken or shrimp for variety.
The colorful veggies in each bowl offer a rich source of vitamins, minerals, and antioxidants, supporting overall health and well-being.
These bowls store well in the fridge, making them great for meal prepping. Simply make a big batch and enjoy them throughout the week.