Shaken, Not Stirred: The Perfect Martini Recipe for Every Occasion!

Classic Dry Martini: Combine gin and dry vermouth for the timeless martini that’s crisp, clean, and sophisticated.

Shaken for Chill: Shake your martini with ice to create a frothy, ice-cold drink that hits just right with every sip.

Perfect Proportions: Adjust the gin-to-vermouth ratio to your taste—whether you prefer it dry (more gin) or wet (more vermouth).

Fresh Citrus Twist: Add a lemon peel or twist for a burst of citrus aroma that brightens the drink’s sharp, herbal notes.

Olives or Lemon?: Choose between a garnish of green olives for a savory touch or a lemon twist for a zesty finish.

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Top Shelf Spirits: Use high-quality gin (or vodka) for a smoother, more refined martini experience that stands out at any occasion.

Customize Your Vibe: Experiment with flavored martinis by adding fruit infusions or liqueurs for a playful twist on the classic.

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