Lean Protein: Use grilled or baked chicken breast for a light, healthy base full of protein.
Crisp Veggies: Add a mix of fresh veggies like cucumber, bell peppers, and cherry tomatoes for crunch and color.
Leafy Greens: Incorporate a variety of greens, such as spinach, arugula, or romaine, for a nutrient-packed base.
Light Dressing: Opt for a light vinaigrette or Greek yogurt dressing to keep it healthy without sacrificing flavor.
Flavor Boosters: Add fresh herbs like cilantro, parsley, or basil for an aromatic punch.
Healthy Fats: Include avocado, nuts, or seeds for healthy fats and extra texture.