Spaghetti Aglio e Olio A simple yet flavorful dish made with garlic, olive oil, red pepper flakes, and parsley. This dish is quick to make and packs a punch with its bold, garlicky flavor.
Spaghetti Carbonara This creamy, indulgent pasta dish is made with eggs, Parmesan cheese, pancetta or bacon, and black pepper.
Spaghetti Bolognese A classic meat sauce made with ground beef or pork, tomatoes, onions, carrots, and herbs, simmered slowly to develop deep, rich flavors.
Spaghetti Pomodoro A light and fresh tomato sauce made with ripe tomatoes, garlic, olive oil, and fresh basil. This dish is perfect for a quick weeknight meal and allows the simple, fresh ingredients to shine.
Spaghetti Puttanesca This bold, savory sauce combines olives, capers, anchovies, garlic, and tomatoes for a tangy, slightly salty flavor that’s perfect for spaghetti.
Spaghetti with Meatballs A family favorite! Juicy meatballs made with ground beef, breadcrumbs, garlic, and herbs are simmered in a rich tomato sauce and served over spaghetti.
Spaghetti Primavera A light and healthy dish made with fresh, sautéed vegetables like bell peppers, zucchini, cherry tomatoes, and broccoli.