Best Foods to Boost Brain Health and Memory

Fatty Fish (Salmon, Tuna, Sardines) Rich in omega-3 fatty acids, which help improve memory, focus, and reduce brain aging.

Blueberries Packed with antioxidants that protect the brain from oxidative stress and enhance cognitive function.

Nuts & Seeds (Walnuts, Almonds, Flaxseeds) Loaded with vitamin E, healthy fats, and magnesium, which support brain function and slow cognitive decline.

Dark Chocolate Contains flavonoids, caffeine, and antioxidants that boost memory, mood, and brain function.

Leafy Greens (Spinach, Kale, Broccoli) High in vitamin K, folate, and beta-carotene, which help slow cognitive decline and improve brainpower.

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