Simple Ingredients – The recipe requires just three ingredients: heavy cream, sweetened condensed milk, and lemon juice.
No Ice Cream Maker Needed – This easy recipe doesn’t require an ice cream maker, making it accessible for everyone.
Creamy Texture – The combination of heavy cream and condensed milk creates a rich, creamy texture without the need for eggs.
Refreshing Lemon Flavor – The fresh lemon juice adds a zesty, tangy flavor that balances out the sweetness.
Freezing Time – After mixing the ingredients, freeze the mixture for about 4-6 hours, or until firm and scoopable.
Customizable – Add lemon zest for an extra punch of flavor, or mix in fruit chunks for a fun twist.